• Konjac pasta - Taster Pack
  • Konjac pasta - Taster Pack - All varieties
  • Konjac rice natural
  • Konjac tomato spaghetti natural
  • Konjac_pasta_Properties 2
  • Konjac tagliatelle with squash sauce
  • Sushi con nudos de konjac
  • Paella_with_konjac_rice
  • Receta con espaguetis konjac con salsa de aguacate
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Taster Pack

Taster Pack

32,99€
32,99€
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✔ 12 varieties. No one else has this many. Try them all.
✔ From 5 kcal per 100 g.
✔ Odour-free. Ready in 2 minutes.
✔ No carbs, no fat
✔ Suitable for keto, vegan, and gluten-free diets
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Nutritional information

Tagliatelle, Rice, Spaghetti, Soup Noodles:
Energy: 21 kJ / 5 kcal
Fat: 0 g
Carbohydrates: 0.1 g
of which sugars: 0 g
Protein: 0 g
Fibre: 2.7 g
Salt: 0.05 g

Lasagne Sheets, Konjac Knots:
Energy: 29 kJ / 7 kcal
Fat: <1 g
Carbohydrates: 0.5 g
of which sugars: <0.5 g
Protein: <2 g
Fibre: 2.6 g
Salt: 0.07 g

Spinach Tagliatelle:
Energy: 73 kJ / 17 kcal
Fat: <0.3 g
Carbohydrates: 3.5 g
of which sugars: 0 g
Protein: 0.2 g
Fibre: 4.27 g
Salt: 0 g

Basil Spaghetti:
Energy: 76 kJ / 18 kcal
Fat: <0.3 g
Carbohydrates: 0.7 g
of which sugars: 0 g
Protein: 0.65 g
Fibre: 5.2 g
Salt: 0.05 g

Oat Spaghetti, Macaroni:
Energy: 60 kJ / 14 kcal
Fat: 0 g
Carbohydrates: 1.6 g
of which sugars: <0.5 g
Protein: 0.33 g
Fibre: 3.4 g
Salt: 0.05 g

Tomato Spaghetti:
Energy: 35 kJ / 8 kcal
Fat: 0.1 g
Carbohydrates: <0.1 g
of which sugars: 0 g
Protein: 0 g
Fibre: 3.9 g
Salt: 0.04 g

Spaghetti +Protein:
Energy: 71 kJ / 17 kcal
Fat: <0.1 g
Carbohydrates: <0.1 g
of which sugars: 0 g
Protein: 2.5 g
Fibre: 3.42 g
Salt: 0.05 g

Ingredients

Tagliatelle, Rice, Spaghetti, Soup Noodles:
Purified water, amorphophallus konjac (4%), citric acid (E330). Contains no allergens.

Lasagne Sheets, Konjac Knots:
Purified water, amorphophallus konjac (3.6%), stabiliser (E526). Contains no allergens.

Spinach Tagliatelle:
Water, konjac flour (4%), spinach powder (1%), 0.3% calcium hydroxide.

Basil Spaghetti:
Purified water, amorphophallus konjac (3.6%), dehydrated basil, stabiliser (E526). Contains no allergens.

Oat Spaghetti, Macaroni:
Purified water, amorphophallus konjac (3.6%), oat fibre, stabiliser (E526).
Allergens: contains oats

Tomato Spaghetti:
Purified water, amorphophallus konjac (3.6%), dehydrated tomato, stabiliser (E526). Contains no allergens.

Spaghetti +Protein:
Purified water, amorphophallus konjac (3.5%), pea protein flour (3%), and calcium hydroxide (E526). Contains no allergens.

Directions for use

The Konjac Shop® pasta is easy to prepare:

  1. Open the pack and drain. No rinsing required.
  2. Add a sauce or add the pasta to the recipe you're preparing.

Alternatives:
✔ Microwave: add the sauce you like and heat in the microwave.
✔ Pan: add it to the pan with your favourite sauce and vegetables.
✔ Pot: if you're making a soup, you can add your konjac pasta whenever you like.

From traditional dishes (bolognese, carbonara, or pesto) to lighter recipes like vegetable stir-fries, woks, and salads.

Storage

Store in a cool, dry place at room temperature. Refrigerate after opening and use within 3 days maximum. Do not freeze.

Tips

Cooking time does not affect the pasta's texture.
Check out our recipe blog for ideas for your dishes.

Recipes

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Beneficios de la pasta de Konjac

  • Baja en calorías y carbohidratos: ideal para dietas de control de peso y alimentación consciente.
  • Ayuda en la pérdida de peso: gracias al glucomanano, fibra natural que contribuye a la sensación de saciedad, según la EFSA (Agencia de Salud Europea).
  • Sabor y textura auténticos: se asemeja a la pasta tradicional, para que disfrutes de cada plato.
  • 100% vegetal y saludable: ingredientes naturales de alta calidad, sin aditivos.
  • Sin gluten y sin alérgenos: apta para dietas veganas, celíacas o bajas en carbohidratos.

The Konjac Shop vs Pasta

La pasta de konjac tiene muchísimas menos calorías y carbohidratos que la pasta tradicional, es 100% vegetal, sin gluten y sin alérgenos., es casi libre de grasa y rica en fibra (glucomanano), lo que ayuda a sentirse saciado con menos cantidad y a mantener niveles de glucosa más estables.

¡Disfrutar de platos deliciosos como boloñesa o carbonara sin renunciar al sabor!